• 200 g diced grilled chicken
• 2 cups mixed greens
• 1/2 cup roasted mushrooms
• 1/4 cup sliced red radish
• Dressing: 1 tbsp olive oil + 1 tsp red wine vinegar
Toss mixed greens with chicken, mushrooms, and red radish. Drizzle with dressing, mix well, and serve.
Grilled chicken | 200 Gram
Mixed Greens | 2 Cup(s) ( 70g )
Mushrooms | 0.5 Cup(s) ( 37.5g )
Radish white | 0.5 Cup(s) ( 58g )
Olive Oil | 1 TBSP ( 13.5g )
Red wine vinegar | 0.5 TBSP ( 7.5g )
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Yes, you can exchange oils as follows:
1TBSP ghee = 1 TBSP olive oil= 1 tbsp mustard oil = 1 TBSP coconut oil
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